Roasted pumpkin, spinach and feta quiche

This roasted pumpkin, spinach and feta quiche is a wonderful vegetarian dish that beautifully combines the sweetness of roasted pumpkin with salty feta. It’s perfect for a summer evening dinner served with salad and a glass of chilled Semillon Sauvignon Blanc. Ingredients 1 or 2 frozen puff pastry sheets 1/2 small pumpkin, chopped into small…

Seasonal Beetroot, Feta and Chickpea Salad

Over the last month, I’ve been digging up or pulling out the last of my winter vegetables in the garden. I had mixed results this year. We had a large infestation of white fly which devastated my brussel sprouts. I’ve been told that everyone had a bad time of it, so I’m not feeling too…